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CORDONBLEU

Study Gastronomy & Culinary Arts with 90%+ Job Placement!

Looking to build a career in gastronomy, culinary arts, or restaurant management? Our Bachelor’s Program in Gastronomy and Culinary Arts offers world-class training with a 90%+ employment rate!

Why Choose This Program?

Exclusive partnership with Le Cordon Bleu International – Learn from world-renowned chefs.
Hands-on training & internships – Gain 1,010+ hours of industry experience in top restaurants, hotels, and airlines.
Comprehensive curriculum – Learn advanced culinary techniques, restaurant management, food science, and entrepreneurship.
Dual diploma advantage – Graduate with a Bachelor’s Degree + Le Cordon Bleu certification.
90%+ job placement – Our graduates quickly secure top industry positions worldwide.

📌 Start your journey in gastronomy today! Contact us for more details.

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Özyegin University (ÖzÜ) aims to be a globally recognized research university with accredited programs. Its strategic plan is based on the principle that internationalization improves teaching, research, social impact, and student experience.

İletişim Bilgileri

International Office

  • Özyeğin Üniversitesi Nişantepe Mah. Orman Sok. 34794 Çekmeköy - İSTANBUL
  • (+90) 216 564 9000
  • admissions@ozyegin.edu.tr